Make this year's holiday deliciously vegan with my collection of the easy vegan Halloween desserts! Each dessert I've selected is packed with flavor, easy to make, and perfect for sharing.
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- Best Vegan Halloween Dessert Recipes
- 1. Vegan Meringue Ghosts
- 2. Frankenstein Rice Krispie Treats
- 3. Vegan Oreo Bat Cupcakes
- 4. Medjool Date Pumpkin Fudge
- 5. Vegan Graveyard Chocolate Mousse
- 6. Vegan Ghost Pop Tarts
- 7. Vegan Black Velvet Halloween Cake
- 8. Homemade Vegan Candy Corn
- 9. Vegan Mummy Pies
- 10. Spooky Vegan Halloween Cupcakes
- 11. Vegan Halloween Sugar Cookies
- 12. Spooky Black Milkshake
- 13. Vegan Chocolate Mummy Blondies
- 14. Vegan Spider Web Peanut Butter Cups
- 15. Pentagram Vegan Apple Pies
- 16. Vegan Chocolate Pumpkin Cake
- 17. Vegan Caramel Apples
- 18. Vegan Pumpkin Spice Ice Cream
- 19. Vegan Mummy Cupcakes
- 20. Vegan Ice Cream Batwitches
- 21. Pumpkin Coffee Vegan Halloween Cupcakes
- 22. Vegan Pastry Voodoo Dolls
- 23. Vegan Crunchy Bars
- 24. Vegan Halloween Cookie Cake
- 25. Vegan Bloody Cups
- More Vegan Desserts
- Best Vegan Halloween Desserts
If you're looking for spooky and delicious Halloween vegan recipes, you're in the right place!
Whether you feel like whipping up aquafaba meringue ghosts, peanut butter spiders, Frankenstein rice crispy treats, or a rich black velvet cake with vegan cream cheese frosting, these vegan Halloween desserts are incredible.
There's something for everyone, with many of the vegan Halloween treats on my list being gluten-free and refined sugar-free too.
Best Vegan Halloween Dessert Recipes
Making Halloween recipes vegan is easy! With my collection, you’ll have plenty of options for a delicious vegan Halloween spread.
1. Vegan Meringue Ghosts
Celebrate Halloween with these adorable vegan meringue ghosts! Crafted using the magical ingredient aquafaba, the chickpea brine whips up into a fluffy, egg-free meringue that makes these yummy ghosts light, airy, and perfect for spooky gatherings.
Whether you're catering to kids, adults, or even your scariest monster guests, these sweet specters are sure to vanish from the plate. You could even use them as decoration to make vegan ghost cupcakes!
2. Frankenstein Rice Krispie Treats
These Frankenstein rice krispie treats are a healthier twist on the classic, using creamy peanut butter, an all-natural sweetener, and a splash of vanilla to create a melt-in-your-mouth snack that comes together in just 15 minutes.
Kids will love getting hands-on, mixing in the vibrant green food coloring, and decorating the spooky bars. For the vegan version, all you have to do is use maple syrup or agave and dairy free chocolate.
3. Vegan Oreo Bat Cupcakes
These vegan Oreo bat cupcakes are hands-down the cutest Halloween treat ever! With rich moist chocolate cupcakes topped with the fluffiest Oreo buttercream and decorated with little Oreo bats.
They’re so fun to make and even more fun to eat. This is one of my favorite vegan desserts Halloween ideas for potlucks!
4. Medjool Date Pumpkin Fudge
These little Medjool date pumpkin fudge treats are a healthy Halloween twist on classic fudge. Made with naturally sweet Medjool dates, creamy cashew butter, and real pumpkin puree, this treat is vegan, gluten-free, and paleo.
Plus, there are no complicated steps—just blend, freeze, and enjoy. Pumpkin fudge is a perfect addition to your Halloween spread!
5. Vegan Graveyard Chocolate Mousse
These raw vegan graveyard chocolate mousse pots are a fun mix of spooky charm and deliciousness! The mousse is creamy and indulgent, made with ripe avocados, cocoa powder, and maple syrup, offering a rich chocolate flavor without any dairy or refined sugar.
Topped with crumbled Nakd bars for that eerie “dirt” effect and paired with lemon poppyseed tombstone cookies, these vegan Halloween desserts are as playful as they are tasty.
6. Vegan Ghost Pop Tarts
Almost too cute to eat, these vegan ghost pop tarts are delicious. Made with buttery homemade pastry and a sweet strawberry jam filling, each pop tart is topped with a vanilla glaze and spooky black icing.
The recipe calls for basic ingredients and they’re just as easy to make as they are yummy. Trust me—everyone will love them!
7. Vegan Black Velvet Halloween Cake
This black velvet Cake is one of my favorite vegan gluten free Halloween desserts. It's as delicious as it is striking. Made without gluten, dairy, eggs, soy, or nuts, this cake combines rich unsweetened coconut milk and dark cocoa powder for a deep, velvety texture.
Perfect for any Halloween celebration, this is one of many vegan Halloween recipes that proves that allergen-free desserts can be delightfully spooky and utterly scrumptious!
8. Homemade Vegan Candy Corn
This homemade vegan candy corn recipe brings the nostalgic favorite to life without the usual animal products or corn syrup. Instead of gelatin and dairy, this recipe uses coconut milk powder and vegan butter. Maple syrup replaces the corn syrup.
The fun part? You’ll shape and color these vegan Halloween snacks yourself, rolling out orange, yellow, and white dough into the familiar candy corn look. With just a few simple ingredients, you’ll have a festive, vegan-friendly candy.
9. Vegan Mummy Pies
These easy vegan raspberry mummy pies are a fun and spooky treat that’s perfect for the holiday season! Made with just three simple ingredients—puff pastry, raspberry jam, and plant based milk, they're both delicious and ridiculously easy to put together.
Whether for a party or a fun family activity, these hand pies are kid-friendly vegan Halloween dessert. With very little prep time, they a quick way to bring some Halloween magic to the table!
10. Spooky Vegan Halloween Cupcakes
Spooky vegan Halloween cupcakes are the perfect balance of fun and delicious. The cupcakes themselves are super soft and moist, thanks to the combo of non-dairy milk, sunflower oil, and a bit of apple cider vinegar to help everything come together. With a splash of black food coloring, they turn into dark, eerie vegan treats for Halloween.
These handheld vegan Halloween desserts are easy to make, taste amazing, and are sure to bring some Halloween spirit to your party meal plan!
11. Vegan Halloween Sugar Cookies
Made with simple ingredients like vegan butter, aquafaba, and a touch of lemon zest, these vegan Halloween cookies have a deliciously buttery flavor that no one would guess is vegan.
But the best part is that the royal icing is smooth and dries just right—not rock hard like traditional versions—so you can stack, transport, or package them without smudging the designs, which makes them perfect for potlucks, bake sales, and party favors.
12. Spooky Black Milkshake
This black milkshake is the perfect Halloween treat, combining rich black cocoa powder with creamy vanilla ice cream. The deep, dark color gives it a mysterious edge, ideal for setting the mood at any Halloween gathering.
To make it vegan, simply use vegan ice cream and your choice of non-dairy milk, such as almond, oat, or cashew. The result is just as indulgent, with that Oreo-like flavor thanks to the black cocoa.
13. Vegan Chocolate Mummy Blondies
These chunky mummy blondies are the ultimate Halloween treat, combining rich chocolate chunks with a chewy, cake-like blondie base. Made with wholesome ingredients like oat flour, almond butter, and maple syrup, they’re a great balance of indulgence and nutrition.
Naturally vegan and gluten-free, they are easy to make and the perfect seasonal twist on a classic dessert. Plus, you can enjoy them all year round by swapping the spooky decorations for a simple chocolate drizzle.
14. Vegan Spider Web Peanut Butter Cups
Featuring the smooth taste of vegan dark chocolate with a salty peanut butter filling, these vegan peanut butter spider web cups are an easy homemade treat that beats any store-bought version. They are a must-try this!
To give these mini vegan Halloween desserts a spooky vibe, you’ll create a spider web design on top using a simple homemade vegan "white chocolate" made from coconut butter and cashew butter. No fancy tools needed—just a ziplock bag for piping!
15. Pentagram Vegan Apple Pies
Flaky and filled with a lightly spiced apple filling, these mini pentagram-topped vegan pies are the ultimate Halloween mini dessert. They are very easy to make and the simple design on top gives them a seasonal flair that’s both festive and fun.
Whether you're hosting a themed gathering or just looking for something creative and tasty to bake, these pies are a great choice. Plus, you can use any fruit to make the filling!
16. Vegan Chocolate Pumpkin Cake
Combining rich chocolate with the cozy, warming flavors of pumpkin spice, this chocolate pumpkin cake is perfect to celebrate the season. The pumpkin not only adds a subtle flavor but also makes the cake incredibly moist, replacing the need for eggs.
Layered with a decadent vegan chocolate buttercream, this cake will impress vegans and non-vegans alike. It's also one of my vegan Halloween recipes that is good for Thanksgiving or any autumn celebration.
This recipe proves that making Halloween desserts vegan does not have to be boring!
17. Vegan Caramel Apples
These vegan caramel apples take just 30 minutes to make and are a healthier twist on the classic fall treat! Made with coconut sugar, coconut cream, and nut butter, they offer a plant-based, oil-free alternative without sacrificing any flavor.
Perfect for a Halloween or a cozy fall dessert, these apples are naturally gluten-free, dairy-free, and refined sugar-free! You can customize them with your favorite toppings like chopped nuts, coconut flakes, or mini vegan chocolate chips.
18. Vegan Pumpkin Spice Ice Cream
Vegan pumpkin spice ice cream is the perfect fall treat, blending creamy coconut milk with warm pumpkin pie spices. This dairy-free and allergy-friendly ice cream is packed with flavor and super easy to make—no ice cream maker needed!
Topped with mini chocolate chips, it’s an ideal dessert for Halloween as well as Thanksgiving, or any fall gathering. This vegan ice cream would be delicious with my vegan chocolate chip cookies!
19. Vegan Mummy Cupcakes
These rich chocolate vegan mummy cupcakes are topped with a smooth vegan buttercream, piped to look like mummy wraps, and finished with chocolate chip eyes. They're fun and easy to make, making them a great activity for kids to help with.
Just bake the cupcakes, pipe on the mummy wraps, and add the chocolate chip eyes. No need for perfection—the messier, the better!
20. Vegan Ice Cream Batwitches
With rich chocolate cookies as the "wings" and your favorite vegan ice cream in between, these adorable bat-shaped ice cream sandwiches offer the perfect balance of indulgence and creativity. Plus, they are really easy to make.
Whether you go for mint chip, Moosetracks, or even pumpkin ice cream, these creamy vegan Halloween desserts are delicious. They're a guaranteed hit for kids and adults alike!
21. Pumpkin Coffee Vegan Halloween Cupcakes
These pumpkin coffee vegan Halloween cupcakes are an eerie and delicious treat that combines the rich flavors of coffee and chocolate with a vibrant pumpkin pie frosting.
The deep, black color of the cupcakes, achieved using edible charcoal powder, contrasts perfectly with the bright orange frosting, making it perfect for a vegan Halloween. Both kids and adults will love this sweet treat.
22. Vegan Pastry Voodoo Dolls
These delicious vegan pastry voodoo dolls are creepy treats that are healthier than your typical sweets. Made with store-bought puff pastry and filled with naturally sweetened beetroot, these creepy (or cute) dolls feature a rich, earthy flavor and a vibrant red filling, thanks to the beets.
They’re easy to make and a fun vegan food for the whole family!
23. Vegan Crunchy Bars
These homemade Crunchie bars are perfect Halloween vegan desserts with their vibrant colors and yummy flavor! It's a vegan and gluten-free take on the classic British treat, made with just a few simple ingredients.
This is another one of the vegan Halloween recipes on my list that is a great option for the holiday or any time you want to indulge in a vegan version of the beloved candy.
24. Vegan Halloween Cookie Cake
This vegan cookie cake is the perfect festive treat, combining a thick, chewy chocolate chip cookie base with fun, spooky decorations like pumpkins, mummies, and ghosts made from colorful buttercream.
It's simple to make—just bake the cookie dough in a springform pan, let it cool, then go wild with frosting and Halloween-themed designs. There are endless decoration possibilities with Oreos, chocolate, and royal icing eyes.
25. Vegan Bloody Cups
Made with a simple chocolate shell filled with a gooey, homemade raspberry chia seed jam, these vegan and gluten-free "bloody cups" are a scary and decadent Halloween candy.
The recipe uses minimal ingredients and is free of refined sugar, making it a healthier option for the holiday. The contrast of the dark chocolate and bright red filling creates a perfect eerie effect when bitten into.
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More Vegan Desserts
⭐️ One Last Thing! If you try any of these vegan Halloween desserts recipes, please leave a review and rating to let me know how you liked them! Doing so helps other readers and me too! Your feedback makes a difference.
Best Vegan Halloween Desserts
Ingredients
- Vegan Merignue Ghosts
- Frankenstein Rice Krispie Treats
- Vegan Oreo Bat Cupcakes
- Medjool Date Pumpkin Fudge
- Vegan Graveyard Chocolate Mousse Pots
- Vegan Ghost Pop Tarts
- Vegan Black Velvet Halloween Cake
- Vegan Candy Corn
- Vegan Mummy Pies
- Vegan Spooky Halloween Cupcakes
- Vegan Halloween Sugar Cookies
- Spooky Black Milkshake
- Vegan Chocolate Mummy Blondies
- Vegan Spider Web Peanut Butter Cups
- Pentagram Vegan Apple Pies
- Vegan Chocolate Pumpkin Cake
- Vegan Caramel Apples
- Vegan Pumpkin Spice Ice Cream
- Vegan Mummy Cupcakes
- Vegan Ice Cream Batwitches
- Vegan Pumpkin Coffee Halloween Cupcakes
- Vegan Pastry Voodoo Dolls
- Vegan Crunchy Bars
- Vegan Halloween Cookie Cake
- Vegan Bloody Cups
Instructions
- Pick out your favorite vegan halloween recipes.
- Go to the individual recipes and make the delicious treats.
- Share with your friends and family!
Carrie says
Fantastic list! Do you know if the bloody cups can be filled with jam from the grocery store?
Kim Grimmett says
Yes! You can easily use store-bought jam to save yourself a little time!